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Chocolate Treat Recipe.From our collection of over 10000 free recipes to help you with your diet (or when you need a little reward). |
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Easy Truffles |
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(Servings: 64) Ingredients: 8 oz Semi-sweet chocolate 1/3 c Milk 1/3 c Unsalted butter 2 ea Egg yolks, slightly beaten 1/4 t Vanilla extract 1 x Unsweetened cocoa Instructions: In saucepan, melt chocolate with milk and butter over low heat, stirring until smooth. Remove from heat. Stir 1/4 cup hot mixture into egg yolks, the whisk yolks into chocolate mixture in saucepan. Add vanilla; beat well. Pour into small bowl; cover and refrigerate until firm. (You can store in refrigerator for up to 2 days at this point.) Form teaspoonfuls into balls; roll in cocoa and shake off excess. Makes 1 pound (about 2 dozen). About 75 calories each. For gift-giving: use a glass jar with lid or candy dish covered with plastic wrap. Store covered in refrigerator for 3 weeks and in freezer for up to 2 months. |
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