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Cookie Recipe.From our collection of over 10000 free recipes to help you with your diet (or when you need a little reward). |
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Banana-Nut Bars |
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Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup sugar 1 cup mashed very ripe bananas (2 medium) 1/3 cup vegetable oil 2 eggs 1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon 1/4 teaspoon salt 1/2 cup chopped nuts Cream Cheese Frosting -- (recipe follows) CREAM CHEESE FROSTING 1 (3 ounce) package cream cheese -- softened 1/3 cup butter or margarine -- softened 1 teaspoon vanilla 2 cups powdered sugar Heat oven to 350. Grease rectangular pan, 13 x 9 x 2 inches. Mix sugar, bananas, oil and eggs in large bowl with spoon. Stir in flour, baking powder, baking soda, cinnamon and salt. Stir in nuts. Spread batter in pan. Bake 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool completely. Frost with Cream Cheese Frosting. Cut into 6 row by 4 rows. Store covered in refrigerator. CREAM CHEESE FROSTING: Mix cream cheese, butter and vanilla in medium bowl. Gradually beat in powdered sugar with spoon until smooth and spreadable. Black-Eyed Susans Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3/4 cup butter or margarine -- softened 1/2 cup sugar 1 teaspoon vanilla 12 drops yellow food color 1 egg 1 (3 ounce) package cream cheese -- softened 2 cups all-purpose flour 3 dozen (about) large semisweet chocolate chips Beat butter, sugar, vanilla, food color, egg and cream cheese in large bowl with electric mixer on medium speed, or mix with spoon. Stir in flour. Cover and refrigerate about 2 hours or until firm. Heat oven to 375. Shape dough into 1 1/4-inch balls. Place about 2 inches apart on ungreased cookie sheet. Make 3 cuts with scissors in top of each ball about three-fourths of the way through to make 6 wedges. Spread wedges apart slightly to form flower petals (cookies will flatten as they bake). Bake 10 to 12 minutes or until set and edges begin to brown. Immediately press 1 chocolate chip in center of each cookie. Remove from cookie sheet to wire rack. Cut balls from top into 6 wedges about 3/4 way through dough. |
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