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Vegetable Recipe.From our collection of over 10000 free recipes to help you with your diet. |
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ASPARAGUS AND CHICKEN CASSEROLE |
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4 whole chicken breasts, or 1 chicken 2 cans asparagus (or 1 fresh bunch) 2 cans cream of chicken soup 1 tbsp. lemon juice 1/2 c. chicken broth 1 c. mayonnaise 1 c. grated sharp Cheddar cheese 1 c. bread crumbs Boil chicken until tender; debone meat and hold out broth. Grease casserole; put asparagus on bottom and chicken on top. Mix soup, lemon juice, mayonnaise and chicken broth and pour over chicken. Sprinkle cheese, then bread crumbs. Bake at 350 degrees for 30 to 40 minutes. BROCCOLI AND RICE CASSEROLE 1 pkg. chopped broccoli (frozen) 1 c. instant rice 1 (8 oz.) jar Cheez Whiz 1 can cream of mushroom soup 1 tbsp. chopped onion 1/2 stick butter or margarine Cook broccoli and rice according to directions. Saute onion in butter. Mix all ingredients and put in a casserole dish. Bake at 350 degrees for 25 minutes. |
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