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World Recipe.
From our collection of over
10000 free recipes to help you with your diet.
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( For a treat after you have lost a
little weight!!) |
Puree Of Fava Beans
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4 Servings 1/2 lb dried fava beans, soaked 3 garlic cloves 1 t cumin seeds 1 olive oil 1 salt 1/4 t za'atar -=or=- use thyme,- -oregano, or marjoram
Drain & skin the soaked fava beans. Cover with fresh water & cook gently with the garlic & cumin seeds until the beans are tender. Drain. Puree the beans. Stir in enough olive oil & a littel water, to give the puree a soupy consistency. Season with salt & beat well. Heat just before serving with a little more olive oil & a sprinkling of the za'atar. Serve with Arab bread & a bowl of mixed spices (ground cumin, cayenne & salt).
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